Menu | Catering Suffolk VA

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Hors d'Oeuvres

Chili Lime Shrimp Wontons

Succulent shrimp marinated in zesty lime and a hint of fiery chili, wrapped in delicate wonton skins and lightly fried to golden perfection. Served with a tangy citrus dipping sauce, these vibrant bites deliver the perfect balance of heat, brightness, and crunch.

Shellfish

Deviled Eggs

Classic, creamy deviled eggs with a touch of Dijon mustard, a sprinkle of smoked paprika, and a hint of tangy zest. A timeless favorite, reimagined with bold flavor and a silky-smooth finish.

Antipasto Skewers

A vibrant medley of marinated mozzarella, savory cured meats, artichoke hearts, olives, and cherry tomatoes, all skewered for easy, flavorful bites. A perfect balance of Italian-inspired flavors in every mouthful.

Honey Garlic Chicken Skewers

Tender pieces of chicken, marinated in a rich blend of sweet honey and savory garlic, then grilled to juicy perfection. Finished with a light glaze for a perfect balance of smoky, sweet, and savory flavors.

Bruschetta

Crisp, toasted baguette slices topped with a fresh mix of vine-ripened tomatoes, fragrant basil, garlic, and a drizzle of extra virgin olive oil. A bright and flavorful Italian classic, perfect for sharing.

Vegetarian

Grape Jelly Meatballs

Juicy, tender meatballs slow-simmered in a sweet and tangy sauce made with rich grape jelly and zesty chili. A nostalgic crowd-pleaser with the perfect balance of savory and sweet in every bite.

Miniature Chicken & Waffles

Crispy, golden fried chicken atop fluffy, bite-sized waffles, drizzled with warm maple syrup. A sweet and savory Southern classic served in a fun, crowd-pleasing mini form.

Charcuterie Boards

A thoughtfully curated selection of artisanal cured meats, creamy cheeses, fresh fruits, crunchy nuts, and savory accompaniments like olives, pickles, and house-made spreads. Perfect for sharing, each board is designed to delight with a balanced mix of textures and flavors.

Crab Cake Bites

Succulent, flaky crab meat seasoned with a blend of herbs and spices, lightly breaded, and fried to a golden crisp. Served with a zesty remoulade dipping sauce for the perfect bite-sized indulgence.

Entrees

Ground Turkey / Beef Sliders

Juicy, perfectly seasoned sliders made with your choice of lean ground turkey or tender beef, grilled to perfection and served on soft, buttery buns. Topped with fresh lettuce, tomato, and a drizzle of savory sauce, these mini burgers are a flavorful crowd favorite.

Chicken Marsala

Tender, pan-seared chicken breasts simmered in a rich and flavorful Marsala wine sauce, enhanced with earthy mushrooms and finished with a touch of fresh herbs. Served with a side of creamy mashed potatoes or pasta, this dish offers a perfect balance of savory and slightly sweet flavors.

Rasta Pasta (Chicken / Shrimp / Salmon)

A vibrant, Caribbean-inspired dish featuring tender pasta tossed in a creamy, spicy jerk sauce with bell peppers, onions, and fresh herbs. Choose from juicy grilled chicken, succulent shrimp, or perfectly seared salmon for a dish full of bold flavors and tropical flair.

Pepper Steak w/ Onions & Gravy

Tender strips of seasoned beef sautéed with sweet bell peppers and caramelized onions, simmered in a rich, savory brown gravy. A hearty, flavorful classic that's perfect for any comfort food lover.

Chicken

Seasoned chicken prepared your way — choose from oven-baked, crispy fried, bold Jamaican jerk, rich and hearty stew, flavorful Caribbean curry, sweet Hennessy-glazed, or sticky honey-garlic style. Each option is cooked to perfection and packed with vibrant, mouthwatering flavor.

Fried Whiting

Light, flaky whiting fillets seasoned and fried to a crisp golden brown.

Fish

Meatloaf

A classic comfort dish made with seasoned ground beef, slow-baked to tender perfection and topped with a rich, savory glaze. Served with a side of hearty gravy for a warm, homestyle favorite.

Beef Stew

Tender chunks of beef slow-simmered with hearty vegetables in a rich, savory broth. A comforting, flavorful classic that's perfect for a satisfying, homestyle meal.

Turkey Wings

Seasoned and slow-roasted (or fried) until tender and juicy, then finished with your choice of savory gravy or flavorful glaze. A hearty, soul-warming dish that's full of rich, comforting flavor.

Salmon

Fresh, tender salmon fillets cooked to perfection with your choice of bold flavors — sweet honey glaze, spicy jerk seasoning, savory garlic Parmesan, rich Hennessy glaze, zesty lemon pepper, or sticky-sweet house sauce. Each option delivers a mouthwatering, unforgettable bite.

Fish

Jambalaya

A soulful Louisiana classic: long-grain rice simmered in a rich Creole‑style broth with bold Cajun spices, tender chicken, spicy andouille sausage, and succulent shrimp, uplifted by the “holy trinity” of onions, bell peppers & celery.

Chorizo & Plantain Hash

Spicy, crumbled chorizo sautéed with sweet, caramelized plantain cubes, crisp onions and garlic, all gently tossed until golden. Finished with a perfectly fried egg, fresh cilantro, and a sprinkle of cotija cheese

Sides

Roasted Red Potatoes

Baby red potatoes seasoned with herbs, garlic, and a touch of olive oil, then roasted until golden and crispy on the outside, tender on the inside. A simple, flavorful side that pairs perfectly with any main dish.

Homemade Cream Corn

Sweet, tender corn kernels simmered in a rich, velvety cream sauce, seasoned with a hint of butter and spices. A comforting, homemade side dish that's both creamy and full of flavor.

Cabbage

Slow-cooked cabbage seasoned with a blend of spices and a touch of smoky flavor. A hearty, comforting side dish that’s perfectly balanced in both flavor and texture.h description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

Green Beans

Fresh green beans sautéed to perfection with garlic and a touch of seasoning, offering a crisp-tender texture and vibrant, natural flavor. A simple, yet satisfying side that complements any meal.

Black Eyes Peas

Slow-cooked black-eyed peas, seasoned with a blend of spices and savory herbs, creating a rich and flavorful side dish. Often served with a hint of smokiness, these peas are a comforting and hearty Southern classic.

Macaroni & Cheese

Creamy, rich elbow macaroni coated in a velvety blend of melted cheeses, baked to golden perfection with a slight crisp on top. A comforting classic that’s both cheesy and indulgent, perfect for any occasion.

Seafood Mac & Cheese

A decadent twist on the classic, featuring creamy elbow macaroni tossed with a rich blend of cheeses and mixed with succulent shrimp, crab, and lobster. Baked to perfection with a crispy golden top, this indulgent dish brings together the best of both worlds — comfort and luxury.

Shellfish

Collard Greens

Packed with flavor, simmered with smoked ham hocks, garlic, and a touch of vinegar for the perfect balance of savory and tangy. A hearty, soulful Southern side dish that’s full of richness and tradition.

White Rice

Fluffy, perfectly cooked white rice, light and delicate in texture, making the perfect base to complement any dish. Simple yet versatile, it absorbs the flavors of sauces and gravies beautifully.

Potato Salad

Creamy, tender potatoes mixed with crisp celery, tangy pickles, and a rich, mayo-based dressing, all seasoned to perfection. A classic, comforting side dish that’s always a crowd-pleaser, whether served chilled or at room temperature.

Pasta Salad

A colorful mix of tender pasta, crisp vegetables, and a tangy vinaigrette dressing, all tossed together for a refreshing, flavorful dish. Perfectly balanced with vibrant flavors, it's the ideal side for picnics, barbecues, or casual gatherings

Candied Yams

Tender sweet potatoes glazed in a rich, caramelized syrup of brown sugar, cinnamon, and butter, then baked to golden perfection. Sweet, comforting, and irresistible — a classic side that brings warmth and sweetness to any meal.

Garlic Mashed Potatoes

Creamy, buttery mashed potatoes infused with roasted garlic and finished with a sprinkle of fresh herbs. Smooth, rich, and packed with flavor, these potatoes are the ultimate comfort side dish for any meal.

Garlic Parmesan Broccoli

Tender, crisp-tender broccoli florets sautéed in a savory garlic butter sauce, then tossed with freshly grated Parmesan cheese. A simple yet flavorful side that brings out the best in fresh veggies with a rich, garlicky finish

Honey Butter Cornbread

Golden, tender cornbread baked to perfection and slathered with whipped honey butter. Sweet, savory, and melt-in-your-mouth soft, it's the perfect comforting side for any meal — or delicious enough to enjoy on its own

Sweet Plantains

Golden-fried plátanos maduros, sliced from ultra-ripe plantains and pan-fried to caramelized perfection.

Vegetable Medley

A vibrant side of rainbow-fresh vegetables—broccoli, cauliflower, carrots, zucchini, and bell peppers—lightly sautéed or roasted until just tender-crisp, tossed with aromatic garlic, olive oil, and fresh herbs.

Desserts

Sweet Potato Pie

A rich, spiced filling made from smooth, roasted sweet potatoes nestled in a flaky, buttery crust. Topped with a hint of cinnamon and nutmeg, this Southern classic is the perfect balance of sweet and savory comfort in every bite.

Cranberry Brie Bites

Flaky puff pastry filled with creamy Brie cheese and a dollop of tart cranberry sauce, baked until golden and melty. A perfect balance of sweet, savory, and buttery flavors in an elegant, bite-sized appetizer.

Banana Pudding Cups

Layers of creamy vanilla pudding, fresh banana slices, and buttery vanilla wafers, all served in individual cups for a nostalgic, southern-style dessert that's as comforting as it is delicious.

Peach Cobbler Cups

Sweet, juicy peaches baked under a golden, buttery crust and served in individual cups for the perfect personal treat. Warm, comforting, and bursting with classic Southern flavor in every spoonful.

Cheesecake Bites

Rich, creamy cheesecake in perfectly poppable bite-sized pieces, with a buttery graham cracker crust. A luscious, indulgent treat that's big on flavor and small in size — perfect for any occasion.

Fruit Salad Cups

A colorful medley of fresh, seasonal fruits served in individual cups — crisp, juicy, and naturally sweet. Perfectly portioned for a refreshing snack, light dessert, or a vibrant addition to any meal.

Fruit Parfaits

Layers of ripe, seasonal fruit, creamy yogurt, and crunchy granola create a refreshing and wholesome treat. Light, vibrant, and naturally sweet — perfect for breakfast, brunch, or a guilt-free dessert.

Tiramisu

Layers of espresso-soaked ladyfingers, silky mascarpone cream, and a dusting of rich cocoa come together in this classic Italian dessert. Light, luscious, and perfectly balanced with a hint of coffee and sweetness.

Blueberries & Cream Swim Biscuits

Fluffy, tender biscuits studded with juicy blueberries, baked in a rich, buttery cream bath for an irresistibly soft, melt-in-your-mouth texture. Lightly sweet and perfect for breakfast, brunch, or a comforting anytime treat.

Pineapple Upside Down Cake

A classic favorite with a tropical twist — buttery, caramelized pineapple and cherries crown a moist, tender vanilla cake. Baked to golden perfection and bursting with rich, nostalgic flavor in every bite

Key Lime Pie

A vibrant classic made in a crisp graham‑cracker crust and filled with a silky custard of sweetened condensed milk, fresh and Key lime juice

Lemon Meringue Pie

A timeless classic: a crisp, buttery shortcrust shell cradles a silky, tangy lemon custard, crowned with fluffy, cloud‑like Swiss meringue toasted to golden perfection. Each bite offers the perfect balance of tart citrus brightness and sweet, airy sweetness

Red Velvet Cake

A sensational Southern classic featuring tender, deep‑red layers infused with a hint of cocoa and tangy buttermilk, all stacked with luscious cream cheese frosting. It’s velvety, subtly chocolatey, and elegantly nostalgic

Tres Leches Cake

A beloved Latin American dessert, this airy sponge cake is generously soaked in a blend of evaporated milk, sweetened condensed milk, and whole milk, resulting in a luxuriously moist texture.

Rum Cake

A Caribbean classic that’s rich, moist, and deeply aromatic. This indulgent Bundt-style cake is infused with dark rum and butter, then glazed with a spiced rum syrup that soaks into every crumb.